We had a truly rad time spending an evening with Andrew Schwartz, the Flavor Commissioner for Modern Times Beer. Listen in as we find out what’s new with the nation’s 40th largest craft brewing company, learn about some of the many collaboration beers Andrew’s been a part of, and cover all manner beer topics including how Modern Times manages to release well over 200 beers per year and get them into some of the best-looking cans around.
What We Drank:
Artemis, Rice Lager (4.4%)
Star Metal Ultra, Berliner Weisse w/ Guava, Blood Orange, Pineapple & Hibiscus (5.5%)
Dungeon Map, West Coast IPA w/ Nelson Sauvin, Strata, Mosaic & Centennial (7.2%)